In appearance: large, red-brown, curved leaves with long cuttings and thin tips. The aroma is restrained, floral-herbaceous. The liquor is transparent, with a greenish-yellow shade.
The bouquet of ready-made tea is multifaceted and fresh, floral-herbaceous, with berry and spicy notes. The aroma is tender, floral-herbaceous. The taste is refined, silky and sweet, oily, with berry acidity and a refreshing finish.
Brew tea with hot water (90°C) in a porcelain gaiwan or a teapot of porous clay. The proportion is 4-5 g per 100 ml. The time of the first steeping is about 5-7 seconds. After that do short steeps (just for 1-2 seconds), increasing steeping time for each subsequent step, if necessary. You can steep the tea up to 8-9 times.
«Krasnodar gaba sheng» is a great choice to revitalize your mind and spirit.