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Zhou Li Ye Cha Jin

Not available
Biscuit
Floral
Woody
Citrous
Fruity
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Description and preparation
1 s 95°C 4 g

«Golden Wild» is the red tea from Zhouli farm (Wuyi County, Fujian Province). Harvest: Mау 2018.

In appearance: thin, curved, flagellum twisted tips – dark brown with a light yellow-reddish fuzz. The fragrance is intensive, fruity with biscuit accent. The liquor is transparent with dark amber hue.

The bouquet of brewed tea is graceful and warm, fruity, with biscuit, woody, floral and citrus notes. The fragrance is warm and complex, fruity. The taste is refined and silky, sweetish, with delicate tartness, refreshing citrus sourness and lingering finish.

Brew tea with hot water (95°C) in a porcelain gaiwan or a teapot of porous clay. The proportion is 4-5 g per 100 ml. The time of the first steeping is about 6-8 seconds. After that do short steeps (just for 1-2 seconds), increasing steeping time for each subsequent step, if necessary. You can steep the tea up to 8-9 times.

«Golden Wild» is a great choice as relaxing tea in the afternoon – to warm up your soul and body, to exhale everything superfluous and tastefully relax.

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Comments
Is comment useful? true 0
Евгений Александрович / Rating

Люблю ностальгировать такими чаями по советским грузинским и индийским. Вроде тот же чай, только раз в 6 вкуснее, не терпкий и без горчинки.

Хорош для церемонии.

Is comment useful? true 0
Юра Ра / Rating

Красивый почечный лист так вкусно пахнет сушёной сливой, песочным печеньем с изюмом, медом и мускатным орехом, что охота его съесть))
+ Что то напоминает марципан

Теплота раскрывает в нем лёгкий внутренний дымок с шиповником, миндалем и влажный аромат распаренного берёзового веника.
Теплый, уютный, древесный с не сильно сладким медом и чуточкой белого шоколада.

Вкус мягкий и обволакивающий, особенно в некрепком заваривании. И по настроению и по консистенции навевает ассоциации с темным улуном, но погуще и без чрезмерных цветов и угля.

Очень радостно, что он как и ожидалось от категории согревает в промозглую дождливую погоду, но не тяжёлый и жаркий при этом.

Попробовал подержать дольше - получил бонусом больше ягодной сочности, и никакой сверх-терпкости.

В общем феерия ароматов, обрамленная сладким воздушным свеже-испеченным бисквитом)