«Red Tea from Old Trees from Qimen» (Anhui Province), spring harvest 2019.
In appearance: medium-sized, thin, burgundy-brown flagella of twisted leaves. The fragrance is restrained, spicy-herbaceous with a fruity hint. The liquor is transparent, with an amber shade.
The bouquet of the ready-made tea is vivid, spicy-and-woody, with fruity notes. The fragrance is rich and warm, spicy-and-berry. The taste is strong, pleasantly tart, sweetish and spicy, with light berry acidity.
Brew tea with hot water (95°С) in a porcelain gaiwan or in a teapot of porous clay. The proportion is 4-5 g per 100 ml. The time of the first steeping is about 6-8 seconds. After that do short steeps (just for 1 second), increasing steeping time for each subsequent step, if necessary. You can repeat steeping up to 8-9 times.
«Red Tea from Old Trees from Qimen» is a right choice for everyday tea breaks: strong, invigorating and fragrant.
