"Red plum of Jiuquxi brook" is the famous red tea of Zhejiang Province. Made in April 2018.
In appearance: thin, dark-brown flagella of twisted leaves. The fragrance is deep, fruity. The liquor is transparent, with chestnut shade.
The bouquet of ready-made tea is vivid and warm, with berry, woody and citrus notes. The fragrance is deep and warm, calming. The taste is full-bodied and sappy, velvety, a bit tart, sweetish, with refreshing citrus sourness and lingering finish.
Brew tea with hot water (95°С) in a gaiwan or in a teapot of porous clay. The proportion is 3-4 g per 100 ml. The time of the first steeping is about 6-8 seconds. After that do short steeps (just for 2-3 seconds), increasing steeping time for each subsequent step, if necessary. You can repeat this method up to 10 times.
"Red plum of Jiuquxi brook" is a great choice for energetic start to the day or an emotional reboot in the afternoon.