A small pack is easy to take on the road. Mate is pressed, which allows to increase the shelf life and reduce the volume.
Mate Amanda Tradicional has a large grinding, a significant amount of dust and twigs. It has a classic, relatively mild flavor, traditional Argentinean Yerba.
It is recommended to brew using not very hot water to avoid bitterness. We recommend starting with cold water and then pouring Mate with water at about 60 degrees.
Amanda is a classic without subtleties and frills, but with a stable and vibrant taste.