Oolong "Magic Orchid with white buds” is made in Pinghe district (Fujian province) by traditional technology: at the final stage of processing, it is baked over coal (tangbei).
In appearance: small, dark brown pellets of twisted tea leaves. The fragrance is warm, spicy-and-woody with biscuit hint. The liquor is transparent, with a shade of dark amber.
The bouquet of ready-made tea is warm, spicy-and-woody, with floral, pastry and fruity notes. The aroma is calm, spicy-and-woody. The taste is refined, silky and sweetish, with fine berry sourness and lingering finish.
Brew tea with hot water (95°С) in a porcelain gaiwan or in a teapot of porous clay. The proportion is 6-7 g per 100 ml. The time of the first steeping is about 6-8 seconds. After that do short steeps (just for 1-2 seconds), increasing steeping time for each subsequent step, if necessary. You can repeat this method up to 8 times.
Oolong "Magic Orchid with white buds” is a good choice for an emotional reboot in the afternoon: it warms and relaxes the body, relieves fatigue, and refreshes perception.