«Eight Immortals» is a famous oolong of Zhaoan County. Processed in a tradition style. Harvest: spring 2018.
In appearance: large, brown flagella of twisted leaves. The aroma is vivid, floral. The liquor is transparent, with meadow honey hue.
The brewed tea has bright and fresh, multifaceted bouquet with notes of spice, green apples, gooseberries, clove and lime. The aroma is high and sonorous, polyphonic, honey-floral. The taste is full-bodied and sappy, sweetish, with light woody tartness, berry sourness, spicy nuancesand lingering finish.
Brew tea with hot water (95°С) in a porcelain gaiwan or in a teapot of porous clay. The proportion is 4-5 g per 100 ml. The time of the first steeping is about 5-7 seconds. After that do short steeps (just for 1-2 seconds), increasing steeping time for each subsequent step, if necessary. You can repeat this method up to 10 times.
«Eight Immortals» is abeautiful ceremonial oolong for a solemn occasion or a special, tea mood. It contains the richest palette of flavors and aromatic notes that shift perception to the realm of beauty and harmony.