«A wonderful orchid with white tips» is a famous oolong of Pinghe County. Made in spring 2018 (high fire).
In appearance: small, brown pellets of twisted tea shoots. The aroma is deep, woody with biscuit accent. The liquor is transparent, with yellow pear hue.
The brewed tea has warm, multifaceted bouquet with notes of wood, flowers, bisquit and berries. The aroma is bright and warm. The taste is full-bodied and rich, sweetish, with light woody tartness, berry sourness, spicy nuances and lingering finish.
Brew tea with hot water (95°С) in a porcelain gaiwan or in a teapot of porous clay. The proportion is 5-6 g per 100 ml. The time of the first steeping is about 5-7 seconds. After that do short steeps (just for 1-2 seconds), increasing steeping time for each subsequent step, if necessary. You can repeat this method up to 9 times.
«A wonderful orchid with white tips» is a good choice for emotional reboot in the afternoon – it relieves fatigue and psychological tension, warms the body and refreshes perception.
