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Sheng puer from Wenshan in bamboo, Shaiqing (2017)

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Spicy
Woody
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Comments
Is comment useful? true 0
Александр / Rating

Брал в июне и только сейчас до него добрался. Аромат дичайше крутой. Не ожидал от шэна такого сюрприза. Рекомендую.

Is comment useful? true 1
Авдей Кастанов / Rating

Чай отлично описывается выражением курить бамбук. Во всех своих смыслах и проявлениях. Привкус конопли, состояние квокки и очень сладкое послевкусие. Рад, что запас :)

Is comment useful? true 0
Андрей

А как его удобнее всего извлекать? Как я понимаю, он запрессован почти как блин. Как на фото? - раскалывать бамбук, далее отковырять нужный кусок чая, остаток закрыть назад половинкой бамбука и убрать в место хранения? Или он с отрытого конца как-то нормально достается?

Is comment useful? true 2
Анастасия Мойчай.ру

Андрей, здравствуйте! Как Вам удобно, строгих рекомендаций нет. Раскалывается он достаточно легко. В некоторых случаях даже поддаётся лёгкому "вытряхиванию" :) Спрессован не сильно, легко разделяется.

Is comment useful? true 0
Павел

Подскажите пожалуйста сколько здесь грамм чая?

Is comment useful? true 1
Анастасия Мойчай.ру

Павел, здравствуйте! Все три вида чая в бамбуке продаются штучно, целиком, не ломаются. Вес + - 180 г, в зависимости от диаметра бамбука.
Такова особенность чая в бамбуке :)