Green tea«Xiao Ye» («Small-leaved»), made in earlyspring of 2019 in Meizhou County (Guangdong province).
In appearance: small, greyish-green spirals of twisted tips. The fragrance is intensive, spicy-floral. The liquor is transparent, with a light green shade.
The bouquet of the brewed tea is fresh, spicy-herbaceous, with a floral note. The fragrance is tender, floral-herbaceous. The taste is soft and full-bodied, silky, with a refined berry sourness and refreshing finish.
Brew tea with hot water (70-75°С) in a porcelain gaiwan or in a teapot of porous clay. The proportion is 3-4 g per 100 ml. The time of the first steeping is about 5 seconds. After that do short steeps (just for 1 second), increasing steeping time for each subsequent step, if necessary. You can repeat steeping up to 6 times.
Green tea «Xiao Ye» is a good choice for daily tea breaks – filled with the breath of life, spring and optimism.
