Tea Briquette "Melody of Wild Growing Tea" from the province of Guangxi made from spring shoots of ancient tea trees.
The teacake of strong density, divided into dark brown flagellum twisted leaves, buds and thin cuttings. The aroma is restrained, woody-balsamic. The liquor is transparent, with an amber shade.
The bouquet of the brewed tea is mature, woody-balsamic, with notes of spicy herbs, rustic bread, autumn leaves and dried fruits. The aroma is deep and viscose, complex, fruity-spicy. The taste is full-bodied and multifaceted, a bit tart, with a fine sourness of dry berries and spicy nuances.
Brew tea with hot water (95°С) in a gaiwan or in a teapot of porous clay. The proportion is 6-8 g per 100 ml. The time of the first steeping is about 5-7 seconds. After that do short steeps (just for 2-3 seconds), increasing steeping time for each subsequent step, if necessary. You can repeat this method up to 10 times.
Tea Briquette "Melody of Wild Growing Tea" is a good choice to cheer up on a cold, overcast day. It warms the body and relieves fatigue, harmonizes thoughts and feelings, positively affects the general state.