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Cha Dao Shi (Moychay.com , harvested 2013, pressed 2019), 357 g

39.50 $
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Chocolate
Berry
Spicy
Nut
Woody
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Description and preparation
1 s 95°C 7 g

Shu Puer «Cha Dao Shi» («A Tea Master») was made in 2019 by the order of Moychay.ru company from the raw materials of Menghai tea region harvested in 2013. 

357-g teacake of medium density, broken effortlessly with fingers into brown and reddish flagella of twisted tips. The aroma is restrained, woody and nutty. The infusion is transparent, dark reddish-chestnut.

The bouquet of the ready-made tea is mature, nutty-and-woody, with spicy, chocolate, milky and berry notes. The aroma is deep and warm, nutty-and-woody. The taste is rich and smooth, sweetish, with a pleasant woody tartness, the slight bitterness of cocoa beans, a sourness of dry berries and nuances of spices.

Brew tea with hot water (95°C) in a gaiwan or a teapot made of porous clay. The proportion is 6-7 g per 100 ml. The time of the first steeping is about 5-7 seconds. After that do short steeps (just for 1 second) increasing steeping time for each subsequent step, if necessary. You can steep the tea up to 10 times.

Shu Puer «Cha Dao Shi» is a great choice for a variety of situations and moods: to wake up and harmoniously join the flow of the new day in the morning and to breathe out all the excess in the afternoon.

Comments
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Роман / Rating

Хороший пуэр. Насыщенный и ароматный. Хорошо держит проливы.

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Юра Ра

Влажный древесный аромат, с тонким ванильным отзвуком в заваривании.
По цвету получается красивый настой чая - насыщенный буро-красный.
Вкус густой древесный с шоколадом.
Топленое молочко в пустом гундаобэй.

Почему-то подумалось, что этот Шу походного, выездного характера и будет хорошо сочетаться с чистым прохладным воздухом леса и степи

Is comment useful? true 0
Андрей / Rating

замечательный шу, и вкус и состояние, спасибо Мой чай! Всем советую.

Is comment useful? true 5
Дмитрий Александрович

Крутая обёртка!!!

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